Cuban Sandwich Burgers – Closet Cooking
Pork burgers seasoned with the flavours of Cuban style roast pork, served Cuban sandwich type with ham, swiss, mustard and pickles!
Cuban sandwiches, created with Cuban roast pork, ham, swiss, mustard, and pickles are super delicious and the flavours make for some remarkable burgers as properly! These burgers are pretty a lot the exact same as the sandwiches, with the roast pork being changed with floor pork burger patties. The patties are seasoned with the exact flavours that the roast pork, including: garlic, citrus, oregano and cumin. The patties are shaped and cooked right before remaining placed in buns with, mustard, pickles, ham and swiss cheese. These Cuban sandwich burgers are a tasty alternate to the unique without a doubt!
Cuban Sandwich Burgers
Prep Time: 10 minutes Prepare dinner Time: 10 minutes Complete Time: 20 minutes Servings: 4
Pork burgers seasoned with the flavours of Cuban model roast pork, served Cuban sandwich design with ham, swiss, mustard and pickles!
components
- 1 pound floor pork
- 4 cloves garlic, minced/grated
- 1 teaspoon orange zest
- 1 teaspoon lime zest
- 1/2 teaspoon oregano
- 1 teaspoon floor cumin
- 1 teaspoon Worcestershire sauce
- salt and pepper to flavor
- 4 buns, halved
- 2 tablespoons yellow mustard
- 2 tablespoons mayonnaise (optional)
- 4 slices ham
- 4 slices swiss cheese
- 8 slices pickle
directions
- Mix the pork, garlic, orange zest, lime zest, oregano, cumin, Worcestershire sauce, salt and pepper.
- Divide the pork mixture into 4 parts, variety balls and then condition them into patties.
- Prepare dinner the patties by grilling,or pan frying, or broiling, until finally cooked through, about 3-5 minutes per facet.
- Assemble the sandwich burgers with the buns, mustard, pork patties, ham, swiss, and pickles and appreciate!
Solution: Insert 2 tablespoons chopped cilantro to the floor pork combination!
Choice: Add 2 tablespoons grated onion to the floor pork mixture.
